Description: Chaume is typically made from cow's milk and has a soft rind with a bright orange color produced in Dourdogne, France. It has a nutty, buttery taste, but can sometimes be slightly sharper depending on the maturity of the cheese.
Type of Milk: Cow
Where is it Produced: Fair Play
Wine Pairings:
| Chardonnay: The rich buttery tastes of the cheese matches well the similiar tastes from a California Chardonnay. A Chardonnay that has little to no oak notes matches best.
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| Fume Blanc: The crispness of the wine cuts through the butterfat of the cheese. When tasted together they produce a great mouth feel and a broad pallet .
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