Description: Hand made at Sweet Grass Dairy, Thomasville, Ga. Gold medal winner at the 2004 American cheese Society Judging.
Type of Milk: Goat
Where is it Produced: United States
Wine Pairings:
| Sauvignon Blanc: The cheese is dusted in French grapevine ash, reminiscent of French goat cheeses. The minerals in the wine and cheese complement each other perfectly.
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| Viognier: Rich, acidic creaminess of the wine just cuts through the layered flavors in the cheese. The crisp, bright fruit in the wine and the fresh goat, and savory herbal flavors in the cheese go together so well.
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